All tenders
H26-0806MJR
Viandes fraîches
Santé Québec - CHU de Québec - Université Laval · Quebec, Canada
Time Left to Bid
5d 08h 20m
OpenOtherProvincial
Basic information
- Reference number
- H26-0806MJR
- Issuing organization
- Santé Québec - CHU de Québec - Université Laval · Find award history →
- Government level
- Provincial
- Solicitation type
- Other
- Title
- Viandes fraîches
- Source
- SEAO (Quebec)
- Source ID
- ocds-ec9k95-20165420
Details
- Location
- Quebec, Canada
Dates
- Publication
- 2026/08/26 12:00:12 PM UTC
- Closing date
- 2026/09/22 03:30:00 PM UTC
How to bid
Classification
Normalized category
Other